Mini Unicorn Rainbow Donuts (Mini Rainbow Donuts with Unicorn Glaze

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Instructions. Preheat the oven to 425°F. Lightly grease two silicon mats or standard donut pans. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. Add the eggs and vanilla, beating to combine. Stir in the baking powder, baking soda, nutmeg, salt.


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Preheat the oven to 350 degrees and spray a 12 count mini donut pan with non-stick cooking spray. Add a few drops of pink food coloring to the batter and stir to combine. Scoop the batter into the large freezer bag. Snip the corner of the freezer bag and fill the mini donut wells with batter. Bake 6-8 minutes.


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In a medium saucepan, heat 1 ½ cups of the whole milk over medium heat just until the milk begins to simmer. Remove from the heat and add ½ cup granulated sugar, salt, and butter. Stir well until melted. Set aside. Pour the warm water into a small bowl; add 1 tablespoon of granulated sugar and the two packets of yeast.


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Directions: Place your cooling rack over a large baking sheet, and then space out your 6 donuts. Evenly divide your frosting into three bowls. Add 3 drops of food coloring to each bowl. Place bowls in the microwave for 45 seconds (all together). Carefully stir each color with your forks.


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Turn on the mini donut maker and let it preheat while you make the batter. Using a stand mixer, combine the cake mix, butter, eggs, and milk and mix until combined. Divide the batter up evenly into the four bowls. Put 1 color into each bowl and mix until combined. Take a small spoon and scoop some of each color into the bottom of the donut.


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How to Make Unicorn Donuts. Prep cooling rack and begin heating oil in a pan. Stretch biscuits then cut out the centers. Heat oil in pan, fry donuts on both sides till golden. Make frosting, add different colors, and swirl. Dip donuts straight down and up to create a marble effect. Add sprinkles and serve.


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Vanilla nutmeg donuts. Preheat oven to 350 degrees and spray a donut pan with baking spray. Using a small bowl, whisk the flour, ground nutmeg, sugar, baking powder and salt. In a large bowl, whisk the milk, egg, vanilla and oil until combined. Scoop the batter into the piping bag and fill the donut cavity ¾ way full.


Mini Unicorn Rainbow Donuts (Mini Rainbow Donuts with Unicorn Glaze

Check out our donuts and unicorns selection for the very best in unique or custom, handmade pieces from our invitations shops.


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Milk. Powdered Sugar. Preheat the oven to 425°F. Lightly grease two silicon mats or standard donut pans with non stick baking spray or cake release. In your large bowl, Using a hand mixer make your cake mix, beat together the butter, vegetable oil, and sugars until smooth. Add the eggs and vanilla, beating to combine.


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Follow along with us and learn how to draw a super cute unicorn doughnut! Art Supplies ~ This is a list of the supplies we used, but feel free to use whateve.


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Unicorn Donut Recipe. These unicorn donuts are easy and simple to make. They're a great way to bring something fun and new to the table in a fun and delicious way. They're just so yummy and cute! My boys gobble up this donut recipe and give it two thumbs up between grabbing for another.


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Microwave for 10 seconds. Roll the candy into a 6" long "snake" shape. Fold in half and twist. Shape the end to a point. Let cool and harden on wax paper. Once donuts are dipped in glaze and it's.


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When the oil is heated to 375°F/190°C, carefully drop one donut. After 15 - 20 seconds the donut should have turned a light golden color, with the rainbow colors of the dough still fairly visible. Flip the donut to fry the other side for a further 15 - 20 seconds. Transfer the donut to a wire rack to cool down.


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Homemade Unicorn Donuts. This post may contain affiliate links. Read the full disclosure for more information. Every little girl loves unicorns and every hungry mouth loves donuts! What better way to combine the best of both worlds than by whipping up a batch of homemade unicorn donuts?


Mini Unicorn Rainbow Donuts (Mini Rainbow Donuts with Unicorn Glaze

Preheat oven to 350℉. 2. Add cake mix, eggs, oil and water to the bowl of a stand mixer (or electric hand mixer) and beat on low for 1-2 minutes to combine. 3. Divide the mixed batter into 5 bowls (you can use 4 bowls plus leave some in the bowl you mixed in…or however many colors you want to use for this recipe) 4.